Dalgona "Tik Tok" Coffee

May 02, 2020

Dalgona "Tik Tok" Coffee | How-To

Dalgona "Tik Tok" Coffee | How-To

The hyped "Tik Tok" coffee has everyone trying it and perfecting it to their liking so I thought I would share mine. I can say it can all be tweaked to your liking, but it's fun to make and if you have a little extra time on your hands right now, then why not?

It doesn't call for too many ingredients so it would be easy to pick up at your next shopping trip or use what you have if you have these items already.

Ingredients (2 servings):

2 Tbsp. Instant Coffee (You can see I used Nescafe. I'm sure there is better, but this wasn't bad for my first instant coffee. Let me know the best though.. Haha)
2 Tbsp. Sugar (I use organic sugar)
2 Tbsp. Hot Water
1/2 C. Milk (You can use regular, coconut milk, almond milk, etc.)
1-2 Tbsp. Coffee Creamer (I used Starbucks Caramel Macchiato)
4 Ice Cubes

How-To

You will need your two glasses, a bowl, mixer/beater, spoon to scoop, and it's optional, but I liked a straw (metal of course!) with mine.
Combine instant coffee, sugar, and hot water in bowl. Beat together until you have a whipped consistency. This can be a long process (and probably much easier if you have a kitchen aide, but it's not bad) but if you stick with it it will whip up nicely.
In your two glasses split the milk and creamer. The more creamer the sweeter it is. I like to add enough for flavor.
Add two ice cubes to each glass/mug and once you have the whipped coffee done scoop it on top.
Don't forget your photo op moment, but you are going to want to mix/stir the layers together before drinking.
I can best explain it as a Starbucks Frappuccino flavor with a whipped creamy consistency.
I think it does depend on what brand of instant coffee you use, but it is still a strong coffee flavor.
Cheers!